Brunch Easter Style
Happy belated Easter! We hosted Easter festivities for both of our families. My parents, Allan’s parents and my sister were in attendance. There was so much AMAZING (and clean) food that the fridge was...
View ArticleMatthew’s Birthday Party: Food Edition
As you know, Sunday was Matthew’s first birthday and we threw a small party for him. The following is the food that we served to our family that came from near and far to celebrate with us. Prepping...
View ArticleRhubarb Strawberry Sauce
Today was an amazing day filled with laughter, sunshine and family. I love afternoons spent talking, munching and playing in the sunshine with those that mean the most to me. It was glorious! Last...
View ArticleOpen Streets and a Bran Breakfast Bake
Saturday afternoon I had a major craving for a bran muffin. Not just any bran muffin, but a Breadsmith bran muffin… my absolute favorite! So, I decided to conjure up a recipe for a healthy and lovely...
View ArticleSomebody Call 911!
Listen up! Put down your remote and head to the kitchen immediately (after reading this post) to prep this breakfast for tomorrow morning. You’re welcome ahead of time. Trust me, you will love me in...
View ArticleBetween the Sheets
Hello Pinners! I am so happy that you clicked through and found MMM. The following recipe for Overnight Oats is one of my favorite Spring and Summer breakfasts. Don’t want to add protein powder to your...
View ArticleBoys in Blue
Since I began clean eating, I searched high and low for a scone recipe that was whole grain, low sugar and low fat while still keeping the thick, crunchy, cakey texture of my beloved coffee house baked...
View ArticleOatty Friday
As you know, Friday is breakfast bake day around here. Originally I had planned to make this Blueberry Stuffed Breakfast Bake. However, after scouring the cupboards I found week and a half old...
View ArticleGluten-Free Teff Porridge
After having such great success making steel cut oats in my slow cooker, I wondered if the same things could be done with teff, which is our second favorite breakfast grain. Guess what? It worked!...
View ArticleBrunch Easter Style
Happy belated Easter! We hosted Easter festivities for both of our families. My parents, Allan’s parents and my sister were in attendance. There was so much AMAZING (and clean) food that the fridge was...
View ArticleMatthew’s Birthday Party: Food Edition
As you know, Sunday was Matthew’s first birthday and we threw a small party for him. The following is the food that we served to our family that came from near and far to celebrate with us. Prepping...
View ArticleRhubarb Strawberry Sauce
Today was an amazing day filled with laughter, sunshine and family. I love afternoons spent talking, munching and playing in the sunshine with those that mean the most to me. It was glorious! Last...
View ArticleOpen Streets and a Bran Breakfast Bake
Saturday afternoon I had a major craving for a bran muffin. Not just any bran muffin, but a Breadsmith bran muffin… my absolute favorite! So, I decided to conjure up a recipe for a healthy and lovely...
View ArticleSomebody Call 911!
Listen up! Put down your remote and head to the kitchen immediately (after reading this post) to prep this breakfast for tomorrow morning. You’re welcome ahead of time. Trust me, you will love me in...
View ArticleBetween the Sheets
Hello Pinners! I am so happy that you clicked through and found MMM. The following recipe for Overnight Oats is one of my favorite Spring and Summer breakfasts. Don’t want to add protein powder to your...
View ArticleBoys in Blue
Since I began clean eating, I searched high and low for a scone recipe that was whole grain, low sugar and low fat while still keeping the thick, crunchy, cakey texture of my beloved coffee house baked...
View ArticleOatty Friday
As you know, Friday is breakfast bake day around here. Originally I had planned to make this Blueberry Stuffed Breakfast Bake. However, after scouring the cupboards I found week and a half old...
View ArticleGluten-Free Teff Porridge
After having such great success making steel cut oats in my slow cooker, I wondered if the same things could be done with teff, which is our second favorite breakfast grain. Guess what? It worked!...
View Article
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